Posts Tagged ‘organics’
COG Toronto is holding its annual conference with an impressive line up of speakers in the organics movement including Baerbel Hoehm, the first Agricultural Minister for the German Green Party and Michael Schmidt, the raw milk dairy farmer. The event will happen on Saturday, February 20, 2010 9 am to 5 pm at the University of Toronto Conference Centre (89 Chestnut St., Toronto).
Filed under: Organic Agriculture, Environment, Food, Toronto, Events, Conferences, GMOs, Ethics, Agriculture, Health and Wellness, CALLS TO ACTION | 6 Comments
Tags: frankenfoods, gmo, LMOs, Margaret Webb, Michael Schmidt, Organic Agriculture, organic farming, organics, Percy Schmeiser, Pfenning, raw milk, Rick Smith, Tom Manley
Many popular children’s bath products on the market contain the cancer-causing chemicals formaldehyde or 1,4-dioxane, a study has found.
Filed under: CSR, Environment, Ethics, Health and Wellness, Lifestyle, Personal Care | Leave a Comment
Tags: baby, bath, children, Environment, healthy living, kid, organics, poison, safety, toxin
12 Foods To Buy Organic & Clean
Sheryl Eisenberg (This Green Blog) summarizes the latest list put out by the Environmental Working Group, a major US environmental and human health watch dog.
Filed under: Food, Food Safety, Health and Wellness, Organic Agriculture, Vegetables and Fruit | Leave a Comment
Tags: chemicals, environmental, ewg, Food Safety, group, healthy living, organics, pesticides, poison, toxic, working
Growing and Eating for Nourishment, Nourishing the Future will have keynote speaker Carlo Leifert, leader of the largest, most sweeping organic food study ever done to date (http://bit.ly/171JG, http://bit.ly/gPZd). Over 30 research organizations, businesses and universities were involved in using science to get to the bottom of things. You will learn about the truth of what makes real good and healthy food at this one-day conference on Saturday, Feb 21st at the U of T Conference Centre (89 Chestnut St).
Filed under: Agriculture, Conferences, Environment, Food Security, Food Sovereignty, Health and Wellness, Meat Me Organic, Organic Agriculture, Press Releases, research, Science, Soil Management | 3 Comments
Tags: alcohol, canning, chemicals, conference, cosmetics, farming, fertilizers, Food, Food Sovereignty, healthy living, livestock, meat, moms, mothers, organics, pesticides, pregnancy, preservation, research, Restaurants, Science, spirits, study, sustainability, sustainable, wine
Organic production in Canada will soon be regulated by federal legislation. Many people within the organic community welcome this move from a voluntary system to one governed by regulation and enforceable by law. They believe that we need to protect the consumer from fraudulent use of the word “organic”. Some operators in the province has voiced the opinion that certification should not be imposed on anyone.
Filed under: Events, Meetings, Organic Agriculture, Policy and Law, regulations | Leave a Comment
Tags: business, certification, community, consumer, coopt, cooptation, eater, Food, industry, organics, policy, protection, regulations, right, stakeholder, system, voluntary
The speaker biographies for the ‘Growing for Nourishment’ Nourishing the Future 2009 Organics Conference are up and running for your viewing pleasure.
Filed under: Conferences, Food Distribution, Food Processing, Food Retail, Food Safety, Food Security, Food Sovereignty, GMOs, Health and Wellness, Non Profits/Not for Profits, Toronto | 1 Comment
Tags: ‘Growing for Nourishment’ Nourishing the Future, conference, event, Food Safety, Food Security, Food Sovereignty, global, lectures, local, moderators, national, networking, organic, organics, speakers