Posts Tagged ‘development’
Dr. Wayne Roberts spoke on food policy and a new vision for cities at Toledo Library in the US. As always his witty humour is always a hit. The photos he uses in the presentation are also quite insightful. Dr. Roberts also proposes hopeful solutions and answers to fixing cities and the food system. If you want the quick written summary you can read it below.
Filed under: Agriculture, Community Development, Community Gardening, Composting, Conferences, Environment, Food, Food Distribution, Food Justice, Food Retail, Food Security, Food Sovereignty, Gardening, Global/World, Health and Wellness, Local Agriculture, Meat Me Organic, Policy and Law, Skill Development, Society, Soil Management, sustainability, Toronto, Urban Agriculture, Urban Development, Vegetables and Fruit, vermicomposting, Video/Film, Youth | Leave a Comment
Tags: careers, cities, colleges, Community Development, community food systems, Community Gardens, development, direct trade, economy, fair trade, Food, job, policy, public health, standard of living, urban, Wayne Roberts
The Neptis Foundation has commissioned several studies that examine planning policies in the context of Ontario’s new Growth Plan for the Toronto metropolitan region. In the second of this two-part series, the findings from two research projects will be presented.
Filed under: Events, Toronto, Urban Development | Leave a Comment
Tags: development, Food, Food Security, form, growth, intensification, planning, policy, presentation, reception, research, seminar, smart, sovereignty, transport, urban
Urban Farming Internship
Do you want to learn to grow your own food, or take a step towards becoming a farmer? The Cutting Veg organic farm offers season long part-time farming interships, in which you can immerse yourself in the world of organic agriculture.
Filed under: Agriculture, Environment, Local Agriculture, Organic Agriculture, Skill Development, Soil Management, Training | Leave a Comment
Tags: apprentice, development, farmer, farming, horticulture, internship, learning, management, skill building, Soil, Training
For 3 Years, Every Bite Organic
In a fascinating experiment — on himself — Dr. Alan Greene, a pediatrician and author in Danville, Calif., decided to find out. For the last three years, Dr. Greene has eaten nothing but organic foods, whether he’s cooking at home, dining out or snacking on the road.
Filed under: Agriculture, Organic Agriculture, Society, Soil | Leave a Comment
Tags: Agriculture, biota, community, development, nature, nurture, organic, organisms, relationships, Science, Soil, sustainability, sustainable
4 acre piece of land farmed by Hmong Farmers in Fresno. The city is trying to push them off the land to build a police substation, the land currently feeds 300
peoples.
Filed under: Ethnic Agriculture, Food Security, Food Sovereignty, Urban Agriculture | Leave a Comment
Tags: Agriculture, city, development, ethnic, Food, Hmong, immigrant, insecurity, racial, security, sovereignty, urban