Archive for the ‘Food’ Category

The 3rd Annual Environmental Film and Arts Festival is happening this April 7-24, 2010. And it has an exceptional line of hard hitting docs you’ll want to see. Organized by Francesca Trifone and her partner it promises to be a powerfully informative week for locals and visitors alike.


Are you interested in fresh, local and organic, chemical free food? Do you want to build a movement for real food and real change in Toronto? Are you ready to build a stronger community and environment through food and farming — in small and large ways? Then get a FoodCycles membership, do volunteering or get a CSA harvest share.


COG Toronto is holding its annual conference with an impressive line up of speakers in the organics movement including Baerbel Hoehm, the first Agricultural Minister for the German Green Party and Michael Schmidt, the raw milk dairy farmer. The event will happen on Saturday, February 20, 2010 9 am to 5 pm at the University of Toronto Conference Centre (89 Chestnut St., Toronto).


FoodCycles (http://foodcycles.org) is hosting one of the first largest screenings of the award winning DIRT! the Movie in Toronto at Bloor Cinema (506 Bloor St W; map) on Thu, Jan 28, 2010 (6:30-8:30 PM). Dirt! the movie tells the amazing story of the earth we stand on everyday and how we depend on it for life. In addition, FoodCycles is fundraising for its education work. Tickets will be available online and at the door on a sliding scale of $10-20. There will be a reception at 6:30 PM and the movie will start at 7 PM and end at 8:30 PM. You can buy sprouts, vegetable earrings or memberships during the reception.


The UK’s Soil Association just put out a report 5 days before Copenhagen that farming’s biggest thing is in fighting climate change — putting carbon back into the soil and earth. Organic, chemical free farms have dirt that has 20-28% more carbon (the lego brick of all life) than your burned out non-organic, chemical fried farm. If the whole world turned to organic farming, you could cut greenhouse gas emissions (not to mention air pollution or acid rain) by 11%.


Dr. Wayne Roberts spoke on food policy and a new vision for cities at Toledo Library in the US. As always his witty humour is always a hit. The photos he uses in the presentation are also quite insightful. Dr. Roberts also proposes hopeful solutions and answers to fixing cities and the food system. If you want the quick written summary you can read it below.


Join FoodCycles, Toronto’s first city farm (http://foodcycles.org), for their official launch party at Parc Downsview Park on Friday, October 2, 2009. The even


Eating meat spews out more air pollution and greenhouse gas emissions than driving cars. In fact, cutting meat out helps more than switching to a Toyota Prius (2 times as much) or eating locally (12 times as much). Unfortunately lots of people like eating lots of meat as we’ve mentioned in a previous post.


Sunny talks about how biotechnology and pesticides are band aids that don’t deal with the root problem – the health of the plant and the environment while genetic engineering expert Doug Gurian-Sherman says that biotechnology can’t possibly feed the world for the same reasons indirectly.


Looking for some exercise and stress relief? Need something extra to do while vacationing close to home? Or looking to kill time between gigs? Well there’s plenty to do right here at the FoodCycles farm (http://bit.ly/ATb3G and http://bit.ly/YDDfp).



Follow

Get every new post delivered to your Inbox.