Archive for January, 2009
Growing and Eating for Nourishment, Nourishing the Future will have keynote speaker Carlo Leifert, leader of the largest, most sweeping organic food study ever done to date (http://bit.ly/171JG, http://bit.ly/gPZd). Over 30 research organizations, businesses and universities were involved in using science to get to the bottom of things. You will learn about the truth of what makes real good and healthy food at this one-day conference on Saturday, Feb 21st at the U of T Conference Centre (89 Chestnut St).
Filed under: Agriculture, Conferences, Environment, Food Security, Food Sovereignty, Health and Wellness, Meat Me Organic, Organic Agriculture, Press Releases, research, Science, Soil Management | 3 Comments
Tags: alcohol, canning, chemicals, conference, cosmetics, farming, fertilizers, Food, Food Sovereignty, healthy living, livestock, meat, moms, mothers, organics, pesticides, pregnancy, preservation, research, Restaurants, Science, spirits, study, sustainability, sustainable, wine
Greenest City has four integrated program streams: urban agriculture, youth, healthy communities and jobs & skills. Programs focus on making Parkdale a more food secure & sovereign neighbourhood. The Urban Agriculture Manager will be responsible for the management and delivery of the urban agriculture program.
Urban Agriculture Program
Filed under: Agriculture, Jobs/Careers, Organic Agriculture, Urban Agriculture | Leave a Comment
Tags: Agriculture, career, city, farming, jobs, management, parkdale, Toronto, urban
Food writers Eric Schlosser (‘Fast Food Nation’) and Michael Pollan (‘The Omnivore’s Dilemma’) move to the big screen in ‘Food, Inc.,’ a film that looks at what’s happened to the production of food in the last few decades.
Filed under: Agriculture, Environment, Food, Movies, Society | Leave a Comment
Tags: concentration, consolidation, corporations, dilemma, Eric Schlosser, Fast Food Nation, Food, impacts, industrial, industry, mergers, Michael Pollan, Omnivore, system
Elizabeth Guillette
Elizabeth Guillette, a research scientist in anthropology at the University of Florida.
Filed under: Agriculture, Conferences, Events, Health and Wellness, Organic Agriculture | Leave a Comment
Tags: 2009, COG, conference
This position will assist the Local Food Project Coordinator in the delivery of the
Ontario Market Investment Fund – Local Food Project within Grey and Bruce Counties.
The Project works with area farmers and food related businesses to increase the
production, processing and marketing of local foods within the two Counties. This is
a 34 week contract position and is based out of the County of Bruce Planning office in
Wiarton.
Filed under: Contract Work, Food Sovereignty, Jobs/Careers, Local Agriculture | Leave a Comment
Tags: Bruce, contract, Counties, Food, fund, Grey, investment, job, local, market, OMIF, work
The United States Department of Agriculture is considering a petition from Syngenta Seeds seeking nonregulated status for a new genetically engineered corn seed that is modified to produce an enzyme that facilitates ethanol production. This new industrial GE corn could pose significant threats to the human food supply.
Filed under: Agriculture, Genetically Modified Organisms (GMO), GMOs, petition | 2 Comments
Tags: action, biofuel, controversy, conventional, ethanol, GE, genetic engineering, genetically modified organisms, GMOs, industrial, LMOs, Seeds, Syngenta
Organic production in Canada will soon be regulated by federal legislation. Many people within the organic community welcome this move from a voluntary system to one governed by regulation and enforceable by law. They believe that we need to protect the consumer from fraudulent use of the word “organic”. Some operators in the province has voiced the opinion that certification should not be imposed on anyone.
Filed under: Events, Meetings, Organic Agriculture, Policy and Law, regulations | Leave a Comment
Tags: business, certification, community, consumer, coopt, cooptation, eater, Food, industry, organics, policy, protection, regulations, right, stakeholder, system, voluntary
Peanut butter products continued to disappear from store shelves Tuesday as more grocery chains and specialty companies joined a growing list of precautionary recalls.
Filed under: Agriculture, Food Safety | Leave a Comment
Tags: butter, centralization, contamination, conventional, crackers, distribution, factory, Food Safety, health, industrial, packaging, paste, peanut, processing, salmonella, scares, sourcing
At the Quinte Organic Farmers Co-operative, the 13 members are defying the conventional wisdom drilled into MBA students at university business schools – that competition is the essence of success, and that constant growth is the holy grail.
Filed under: Economics, Food Security, Food Sovereignty, Organic Agriculture, Toronto, Vegetables and Fruit | Leave a Comment
Tags: Agriculture, alternative, cooperative, distrubution, farming, Food, local, mechanisms, organic, production
In spite of 20,00 e-mails from organic consumers and, in apparent contradiction to his announcement that he wants an organic garden at the White House, Obama has chosen Tom Vilsack, a strong bio-tech proponentsupporting genetically engineered crops, cloned animals, etc., to run the Department of Agriculture.
As you will see below, Vilsack is truly Monsanto’s boy. He pre-empted the local votes of towns and counties who had voted to disallow GE seeds!
Filed under: Agriculture, Food Security, Food Sovereignty, GMOs | 2 Comments
Tags: Agriculture, biotech, biotechnology, ethical, Ethics, food bill, Food Safety, Food Sovereignty, food system, frankenfoods, genetically modified organisms, gmo, lmo, secretary of agriculture, technology, Tom Vilsack